Pulp of Mango

Registered under MAPA CE: 07077 00006-7

Informações

About the fruit

Fibrous, juicy and sweet, this is a delicious fruit rich in vitamins A, B and C. Mangoes contains many minerals, especially iron, helping in the treatment of anemia. This tropical fruit is the one that most protects the skin and mucosa due to its betacarotene content. It can help with intestinal and retinal function, as well as colds. Mangoes help patients who are debilitated, anemic and those who have cancerous tumors..

Packings

Ingredients

Whole pulp of Mango, ascorbic acid INS 300 (antioxidant), citric acid INS 330 (acidulant).

Directions

200ml of water + 100g of Frutah pulp = 300ml Frutah juice

800ml of water + 400g of Frutah pulp = 1,2 litros of Frutah juice

Keep it in a freezer in a – 10° C/ 14° F or colder. Avoid refreezing it..

Nutritional Facts Label

Portion of 300ml (1 cup)

Amount per Serving%VD(*)
Percent Daily Values are based on a 2,000-calorie diet or 8400Kj. Your daily values may be higher or lower depending on your calorie needs. (*) Daily Value not Established.
Calories60kcal=252kJ3
Carbohydrates15,0 g5
Proteins<1,0 g0
Total Fat0 g0
Satured Fat0 g0
Trans**
Cholesterol0g0
Dietary Fiber2,0 g8
Calcium0 mg0
Iron0,90 mg6
Sodium0 mg0
Vitamin C--

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