About the fruit
The perfect combination of sweet and softness of papaya with the mild acid flavor of Barbados cherry provides a feast to the palate, these two tropical fruits increase their concentrations of vitamins A and C, antioxidants that help fight radicals, slowing skin ageing..
Whole pulp of Papaya and Barbados Cherry, ascorbic acid INS 300 (antioxidant), citric acid INS 330 (acidulant).
200ml of water + 100g of Frutah pulp = 300ml Frutah juice
800ml of water + 400g of Frutah pulp = 1,2 litros of Frutah juice
Keep it in a freezer in a – 10° C/ 14° F or colder. Avoid refreezing it..