A healthy and tasty dessert that the whole family will certainly love..
Mão na massa
- 400g of Frutã soursop pulp;
- 1 can of sweetened condensed milk;
- 1 can of cream;
- 3 egg whites;
- 6 soupspoons of sugar;
- 1 juice of one lemon
- Beat the egg whites with the sugar and lemon juice;
- Mix the Frutã soursop pulp, the condensed milk and cream in a blender;
- Divide the cream into bowls and top with the beaten egg whites;
- Place in the fridge;
- Serve after four hours.