Pulp of Lemon

Registered under MAPA CE:

Informações

About the fruit

Lemon is a great source of vitamin C and fiber, and contains vitamins (thiamine and riboflavin) and minerals (phosphorus, silicon, calcium and iron). Much of its benefits can be found in its bark linked to a substance called d-limonene that is rich in flavonoids. It also contributes to aiding digestion, reducing the risk of esophageal cancer, strengthening the immune system, balancing blood pH levels, among other benefits..

Packings

Ingredients

Whole Lemon Pulp

Directions

200ml of water + 100g of Frutah pulp = 300ml Frutah juice

800ml of water + 400g of Frutah pulp = 1,2 litros of Frutah juice

Keep it in a freezer in a – 10° C/ 14° F or colder. Avoid refreezing it..

Nutritional Facts Label

Portion of 300ml (1 cup)

Amount per Serving%VD(*)
Percent Daily Values are based on a 2,000-calorie diet or 8400Kj. Your daily values may be higher or lower depending on your calorie needs. (*) Daily Value not Established.
Calories44kcal=184kJ2
Carbohydrates10 g2
Proteins0,9 g1
Total Fat0 g0
Satured Fat0 g0
Trans**
Cholesterol0 mg0
Dietary Fiber1,2 g5
Calcium24 mg2
Iron0,6 mg4
Sodium0 mg0
Vitamin C50,7 mg113

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